The food industry is struggling to remain strong, while keeping nutrition at its best. We can help entrepreneurs stay competitive with big franchises and reduce carbon emissions at the same time by supporting local businesses and choosing fresh produce.
If you wish to reduce your carbon footprint next time you are shopping for fruit, consider apples. Apples are New York's largest orchard crop. They help prevent heart disease, are a good source of fiber, and are a refreshing source of vitamin C. Buying food in season will always be better for you and the environment.
Further Reading
Urban Rooftop Farming - Clearwater Moment covering the Science Barge - a center for sustainable development focusing on green-roof gardens in NYC.
Local Food - includes information on why supporting locally grown produce is important, contains links to organizations that support or supply locally grown food as well as a chart of local produce availability by month.
10 Reasons to buy Local Food - the Council on the environment of New York City is a great resource green markets.
SKYFARMING - an idea that turns skyscrapers into eco-friendly giants.
